MORROCAN SPICED COUS COUS WITH CAULIFLOWER · Serves 2

MORROCAN SPICED COUS COUS WITH CAULIFLOWER · Serves 2

MORROCAN SPICED COUS COUS WITH CAULIFLOWER · Serves 2

24€

This deliciously spiced cauliflower cous cous is inspired by our love of spicy aromatic Middle Eastern food. It’s a delicious and healthy vegetarian option.

Ingredients.

Cauliflower, couscous, ground cumin, ground coriander, cayenne pepper, ground cinnamon, chickpeas, currants, fresh coriander, Salt & freshly ground black pepper

Storage:

Keep in the fridge and eat within 2-3 days after delivery date. Once opened consume within 2 days.

Recommended with:

Slow cooked leg of local lamb marinated with pomegranate · Serves 2 Slow cooked beef cheeks with black olives, sun-dried tomatoes & basil · Serves 2 Moroccan Spiced Iberian Pork meatballs with pumpkin & chick peas · Serves 2